Elysian Restaurant
Located on the third deck, the Elysian Restaurant offers an elegant Indochine-inspired dining space
with floor-to-ceiling glass windows overlooking the bay. The wide, open-plan design creates a refined
yet welcoming atmosphere, where natural light and panoramic views enhance every dining moment.
With a capacity of up to 80 guests, the restaurant is the heart of culinary experiences on Aime’e Cruises.
Gourmet Journeys on the Bay
Guests are invited to savor a full range of meals throughout the journey, from gourmet breakfasts
and freshly prepared lunches to refined dinners and leisurely brunches. Each menu combines Vietnamese
flavors with international cuisine, carefully crafted to match the elegance of the setting.
A Taste of Vietnam
At Elysian Restaurant, guests are invited to savor the authentic flavors of Vietnam, with menus
featuring regional specialties and fresh seafood from Halong Bay. Signature dishes highlight local
ingredients such as grilled squid, steamed prawns, and traditional spring rolls, offering a culinary
journey that reflects both Vietnamese heritage and the richness of the bay.
